ÖNSA Machine Manufacturing Plate Pasteuriser is a highly efficient heating system designed to render liquid food products such as milk, fruit juice, ayran, yoghurt milk and similar items safe and long-lasting by removing microorganisms.

This system operates on the principle of controlled heating and cooling of the liquid between stainless steel plates. As heat transfer efficiency is high, it both saves energy and preserves product quality. Its hygienic design, easy-to-clean structure and fully automatic control system ensure full compliance with food safety standards. Plate pasteurisers are manufactured to be integrated with CIP (Clean in Place) systems in milk processing plants, fruit juice production lines, beverage factories, and dairy product manufacturing.

Technical Specifications

•   Material: AISI 304 / 316 grade stainless steel
•   Capacity: Custom production between 500 l/s – 20,000 l/s
•   Temperature Range: 72°C – 95°C (adjustable according to product type)
•   Heating System: Steam, hot water or electrically assisted
•   Cooling System: Plate heat exchanger water or glycol cooled
•   Control Panel: PLC – touch screen, temperature and time control
•   CIP Compatible: Can be integrated with automatic cleaning systems

Advantages

•   High heat transfer efficiency and energy savings
•   Precise heating that preserves product quality and nutritional value
•   Constant pasteurisation temperature with automatic control system
•   Hygienic, compact and easy-to-maintain design
•   Production compliant with food safety standards (HACCP, GMP)

The Plate Pasteuriser is the most reliable solution for professional pasteurisation, offering hygiene, quality and efficiency simultaneously in modern dairy and beverage production facilities.