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Industrial Stainless Steel Equipment Guide

Industrial Stainless Steel Equipment Guide

Industrial Stainless Steel Equipment Guide: The Foundation of Efficiency and Hygiene



When it comes to durability, hygiene and longevity in modern production facilities, stainless steel equipment is the first solution that comes to mind. Indispensable in sectors such as food, chemicals, pharmaceuticals and cosmetics, this equipment is key to increasing operational efficiency and complying with international hygiene standards.



What is Industrial Stainless Steel Equipment?


Industrial stainless steel equipment consists of corrosion-resistant metallic systems used in the processing, storage, transportation, and mixing of liquid, semi-solid, or powdered products. The most preferred materials in the production of this equipment are AISI 304 and AISI 316 grade stainless steel.


These devices are not just ‘metal containers’; they are complex engineering solutions that incorporate heat control, speed-controlled mixers, precision weighing systems, and automation infrastructure.



How to Select Stainless Steel Equipment?


Choosing the right equipment directly affects your business's production quality and equipment lifespan. The following criteria should be considered when making your selection:


Material Quality (304 vs 316): If acidic, corrosive, or highly saline chemicals will be processed (e.g., caustic soda or certain food acids), AISI 316L, which has higher corrosion resistance, should be preferred. AISI 304 is generally sufficient for standard milk and food applications.


Operating Conditions: The geographical location of the facility where the equipment will be used and the ambient temperature affect the choice of insulation. For example, in a country like Turkey with different climate zones, high-density polyurethane insulation is vital for tanks in extremely hot or cold regions.


Process Requirements: Does the product only need to be stored, or does it need to be mixed or cooked? In heated models, options such as electric resistance, natural gas burner, or steam jacket should be determined according to the facility infrastructure.

Hygiene and CIP Compliance: There should be no ‘dead spots’ on the inner surface of the equipment. Smooth, polished inner surfaces that are compatible with CIP (Clean in Place) systems prevent bacterial accumulation.



Why Use Stainless Steel Equipment?


The main reasons why businesses invest in stainless steel equipment are as follows:


Food Safety and Hygiene: Its non-porous structure makes it easy to clean and prevents the growth of microorganisms.

Corrosion Resistance: It can withstand water, chemicals and moisture without rusting for decades.

Product Purity: It does not alter the taste, smell or chemical composition of the processed product.

Sustainability: It is a 100% recyclable material and is an environmentally friendly choice compared to plastic alternatives.

Low Maintenance Cost: With proper use, servicing requirements are minimal.



How Much Do Stainless Steel Equipment Prices Cost?


Stainless steel equipment prices are calculated based on many variable factors. The main factors affecting the price are as follows:


Tonnage and Capacity: As the litre volume of the tank or machine increases, the amount of material and therefore the price increases.

Sheet Metal Thickness: Thicker sheets used in pressurised vessels or heavy-duty mixers are the main factor affecting cost.

Hardware and Automation: There are significant price differences between a manual tank and a PLC-controlled unit with a touch screen and automatic weighing system (load cells).

Extra Options: Heating jackets, insulation layers, special motor-gearbox groups, and sealing equipment (mechanical seals, etc.) are added to the price.


As ÖNSA Makine, thanks to our domestic production advantage, we deliver the highest quality engineering solutions directly from our factory to you without any intermediary costs.



Professional Solutions with ÖNSA Makine


We professionalise your workflow with our stainless steel solutions, custom-designed to meet your needs in Turkey's modern facilities. We offer a wide range of services, from milk cooling tanks to sauce preparation kettles, CIP systems to high-capacity storage tanks.


To take your business's production capacity to the next level, have technical drawings prepared specifically for your project, or learn about current stainless steel equipment prices, you can contact our expert team.